Arepas con Queso Recipe

Made with 5 ingredients (plus a little oil for cooking), these easy Arepas con Queso make a tasty breakfast, lunch, dinner or snack.

INGREDIENTS

– warm water – butter – salt – instant white corn flour – mozzarella cheese – oil

In a bowl, combine the water, butter, and salt.

1

Mix in half of the corn flour using your hands. Then pour in the rest of the flour and continue mixing.

2

Add half of the mozzarella and knead for 5 minutes.

3

Take a dough ball and add a tablespoon of mozzarella cheese in the indented area and seal.

4

Flatten into a thick patty, and repeat until all arepas are made.

5

Coat a skillet with a thin layer of oil, and place over medium heat.

6

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