Arepas con Queso Recipe
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Made with 5 ingredients (plus a little oil for cooking), these easy Arepas con Queso make a tasty breakfast, lunch, dinner or snack.
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INGREDIENTS
– warm water – butter – salt – instant white corn flour – mozzarella cheese – oil
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In a bowl, combine the water, butter, and salt.
1
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Mix in half of the corn flour using your hands. Then pour in the rest of the flour and continue mixing.
2
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Add half of the mozzarella and knead for 5 minutes.
3
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Take a dough ball and add a tablespoon of mozzarella cheese in the indented area and seal.
4
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Flatten into a thick patty, and repeat until all arepas are made.
5
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Coat a skillet with a thin layer of oil, and place over medium heat.
6
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