Copycat Chipotle Chicken Bowl

This Copycat Chipotle Chicken Bowl is just as good (or better) than the real thing. Packed full of Southwest flavors and it’s super easy to make.

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INGREDIENTS

For starters, you are going to combine the marinade ingredients in your favorite mixing bowl and whisk.

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Place in the fridge for about 20 minutes. You can always marinate for longer if you have time.

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After marinating, you’ll add some oil to a skillet and heat. Place the chicken in the pan and cook until the internal temperature reaches 165 degrees F.

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For a flavor boost, add the bell peppers to the skillet and cook with the chicken versus adding them to the bowl raw.

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Copycat Chipotle Chicken Bowl

areinventedmom.com

This Copycat Chipotle Chicken Bowl is just as good (or better) than the real thing. Packed full of Southwest flavors and it’s super easy to make.

INGREDIENTS

– Chicken breast – Avocado oil – Lime juice – Chili powder – Garlic powder – Paprika

For starters, you are going to combine the marinade ingredients in your favorite mixing bowl and whisk.

1

Place in the fridge for about 20 minutes. You can always marinate for longer if you have time.

2

After marinating, you’ll add some oil to a skillet and heat. Place the chicken in the pan and cook until the internal temperature reaches 165 degrees F.

3

For a flavor boost, add the bell peppers to the skillet and cook with the chicken versus adding them to the bowl raw.

4

Swipe up for full recipe!

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