Instant Pot Mississippi Chicken
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Instant Pot Mississippi Chicken is a mouth-watering family favorite meal. You only need a handful of ingredients and it's ready in about 45 minutes from start to finish.
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INGREDIENTS
– Chicken breast – Pepperoncini brine – Dry Ranch – Black pepper – Pepperoncini peppers – Butter
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Place chicken in the inner pot of the Instant Pot.
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Add broth and pepperoncini brine.
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Sprinkle the dry Ranch mix & pepper over chicken. Top with peppers and butter slices.
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Close the lid and turn the steam release valve to “Sealing”.
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Press the pressure cook/manual button, selecting “High Pressure”. Set the timer for 8 minutes.
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When cook time is finished, allow your Instant Pot to naturally release pressure for 10 minutes.
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