Filled with sausage, cheese and eggs our Crescent Roll Quiche Cups recipe is a quick and easy breakfast idea. Great for on the go, charcuterie boards, brunches, and more.
Store leftovers in an airtight container in the refrigerator for up to 4-5 days
To freeze: place completely cooled quiches in a freezer-safe bag or container and freeze for up to 2 months.
To reheat after freezing: thaw overnight in the fridge and microwave until they are warm all the way through. Straight from the freezer, you can bake or air fry at 325 degrees F for a few minutes.