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S'mores Rice Krispie Treats
Smores Rice Krispy Treats are the perfect snack or dessert, especially when you don’t feel like roasting marshmallows over a fire!
Prep Time
10
minutes
mins
Cook Time
3
minutes
mins
Resting Time
5
minutes
mins
Total Time
18
minutes
mins
Course:
Dessert, Snack
Cuisine:
American
Servings:
24
squares
Calories:
148
kcal
Author:
Lori @ A Reinvented Mom
Equipment
13x9 casserole dish
Mixing bowl
Ingredients
6
cups
rice krispies cereal
1
cup
graham cracker crumbs
1
bag
(12 ounce) regular size marshmallows
6
tablespoons
unsalted butter
¼
cup
mini chocolate chips
mini marshmallows for topping
5-6
chocolate bars
plus additional for garnishing
Instructions
Generously coat a
13x9 baking pan
with butter.
In a large bowl, combine the cereal and graham cracker crumbs.
In a heavy saucepan, melt the butter and regular size marshmallows.
Heating over low heat, stir constantly until marshmallows are completely melted.
Pour marshmallow mixture over cereal and graham cracker crumbs. Gently stir until evenly coated.
Add mini chocolate chips and stir gently to combine.
Spread evenly into the prepared baking pan and allow to cool completely.
Pre-heat oven to broil.
Top crispy treats with mini marshmallows.
Heat under the broiler for 2-3 minutes, watching closely, until marshmallows are toasted.
Remove pan from the oven and immediately garnish with pieces of chocolate bar between the marshmallows.
Let set for 5-30
minutes, then cut into squares.
Notes
NOTES:
Store leftovers in an
airtight container
on the counter.
Nutritional information is provided as a reference, using an online calculator. We recommend independently verifying this information.
Nutrition
Calories:
148
kcal
|
Carbohydrates:
22
g
|
Protein:
2
g
|
Fat:
6
g
|
Saturated Fat:
4
g
|
Cholesterol:
8
mg
|
Sodium:
72
mg
|
Potassium:
57
mg
|
Fiber:
1
g
|
Sugar:
11
g
|
Vitamin A:
560
IU
|
Vitamin C:
4
mg
|
Calcium:
10
mg
|
Iron:
3
mg